Ruchi is happy to announce
our new happy hour special. Every Monday
to Friday from 5-7pm we are serving chef’s special appetizers, beer and
selected wines for half off. We have
carefully chosen a menu that we are sure will satisfy your palette and includes:
Monday
Chilli Chicken
Batter fried chicken white meat, sautéed with
onion, capsicum and spring onion. Served with soy sauce and chilly sauces.
Paneer Pakora
Indian cheese marinated with turmeric, spices,
cooked in chick pea batter. Served with mint chutney.
Tuesday
Chicken -65
Young chicken dark meat, marinated in yogurt,
chillies, and spices, batter fried and seasoned with curry leaves. Served with
hot garlic sauces.
Batter fried cauliflower sautéed with onion, bell
peppers, ginger garlic, soy sauce. Garnished with spring onion.
Wednesday
Achari Murghi Kebab
Chicken white meat marinated in home made
pickle-yogurt sauce. Grilled in tandoor. Served with mint chutney, tandoori
salad.
Cocktail Masala Vada
Coarsely blended chick pea patties cooked with
onion, chilly, curry leaves and mint. Served with coconut chutney, mint
chutney.
Thursday
Chicken Spicy Sausage
Chicken dark meat minced with onion, chilly, lemon
juice, ginger garlic, turmeric. hand made, rolled & grilled sausages.
Served with hot garlic sauce.
Onion Spinach Pakora
Onion, spinach crispy batter fried with home style
crushed Indian spices. Served with coconut chutney, mint chutney.
Friday
Chicken Patties
Double grilled yogurt marinated chicken dark meat
cooked in clay oven minced. Hand madechicken
pattie with cashew nut, home style Indian spices. Served with mint
chutney, raita.
Aloo tikki
Spiced potato patties, garnished with onions,
tomatoes and mint sauce.
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